Recipe Corner: Cinnamon Biscuits

• 3/4 stick of butter

• 1/4 cup milk

• 1/2 teaspoon vanilla

• 1 cup sugar

• 1 tsp cinnamon

• 1 can of biscuits

Mix all ingredients minus biscuits. Dip each biscuit coating all sides. Bake according to can directions.

– Make it low-fat –

Using stevia sugar substitute, almond milk, Greek yogurt in place of the butter, and reduced-fat biscuits.

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